Bob Cratchit was the ill-treated employee of the miserly Ebenezer Scrooge in Dickens's beloved classic, A Christmas Carol. A Cratchit Family Christmas, which chronicles his family's story, opens with the carefully arranged funeral of Ebenezer Scrooge twenty years after his dramatic conversion. Scrooge's nephew, Fred, and the members of the Cratchit family speak at the service. With affection colored by respect, each recalls stories of the new Scrooge and his amazing change two decades ago on Christmas Eve. The story traces the lives of Bob; his wife, Alice; and his children, Peter, Martha, and Tim, to the point of Scrooge's conversion and beyond. The family's compassion toward others testifies to the impact of Scrooge's benevolence in their lives and, more importantly, the way his newfound wisdom guides them. But Scrooge's generosity and wisdom extend long beyond the years of his life. As the book closes, the family is gathered for Christmas, as is their custom each year. Tiny Tim, now grown into a man, leads them in words of farewell for those who have passed on and thankfulness for those who remain around the table.

Tiny Tim is all grown up in this continuation of Charles Dickens’s beloved holiday classic A Christmas Carol, and this time, a certain ghost shows him the true meaning of Christmas cheer! In A Christmas Carol, evil Scrooge was shown the error of his ways by three helpful ghosts and vowed to become a better person. Bob Cratchit and his family benefited most from Scrooge’s change of tune—but what happened after the goose was given, and Scrooge resolved to turn over a new leaf? Tim Cratchit’s Christmas Carol shows us Tiny Tim as an adult. Having recovered from his childhood ailment, he began his career helping the poor but has since taken up practice as a doctor to London’s wealthy elite. Though Tim leads a very successful life, he comes home at night to an empty house. But this holiday season, he’s determined to fill his house with holiday cheer—and maybe even a wife. When a single, determined young mother lands on Tim’s doorstep with her ailing son, Tim is faced with a choice: stay ensconced in his comfortable life and secure doctor’s practice, or take a leap of faith and reignite the fire lit under him by his mentor, Scrooge, that fateful Christmas so many years ago.

"Ehrlich’s insightful self-help guide will resonate with Christians wishing to streamline an overstuffed life."—Publishers Weekly Logically, we all know our purpose in life is not wrapped up in accumulating possessions, wealth, power, and prestige—Jesus is very clear about that—but society tells us otherwise. Christian Minimalism attempts to cut through our assumptions and society’s lies about what life should look like and invites readers into a life that Jesus calls us to live: one lived intentionally, free of physical, spiritual, and emotional clutter. Written by a woman who simplified her own life and practices these principles daily, this book gives readers a fresh perspective on how to live out God’s grace for us in new and exciting ways and live out our faith in a way that is deeply satisfying.

THE STORY: Famous the world over, the often bizarre and ultimately heart-warming story of Scrooge, Bob Cratchit, Tiny Tim and the others needs no detailing here. Mr. Horovitz's adaptation follows the Dickens original scrupulously but, in bringing i

A gorgeous hardcover edition of the timeless holiday classic, featuring stunning full-color illustrations by Arthur Rackham, with a gilt-stamped cloth cover, acid-free paper, sewn bindings, and a silk ribbon marker. No holiday season is complete without Charles Dickens's dramatic and heartwarming story of the transformation of miserly Ebenezer Scrooge through the efforts of the Ghosts of Christmas Past, Present, and Future. Set on a cold Christmas Eve in Victorian London, and featuring Scrooge's long-suffering and mild-mannered clerk, Bob Cratchit; Bob’s kindhearted son, Tiny Tim; and a host of colorful characters, A Christmas Carol was an instant hit and has been beloved ever since by generations of readers of all ages.

Drinking with Dickens is a light-hearted sketch by Cedric Dickens, the great-grandson of Charles Dickens. There are vivid and memorable drinking scenes in Dickens' books, and Drinking with Dickens abounds in recipes, many based on the drinks of Dickensian England and America: Bishop, Dog's Nose, Hot Bowl Punch, Milk Punch, Mint Julep, Sherry Cobbler, Shrub and Negus, to mention only a few. Unbelievably it seems to be the first book on this vast and important subject, and Cedric has added some recipes and experiences of his own. The Victorian sources include a penny notebook dated 1859 and kept by "Auntie Georgie," Georgina Hogarth, when she was looking after the younger children of Charles Dickens at Gads Hill. It starts with a recipe for Ginger Beer, a teetotal drink which calls for a quart of brandy! Then there is the catalogue for the sale of Gads Hill after Charles Dickens died which shows what was in the cellar at that time. This book transcends the generations. Cedric, with an eye for people and detail, describes a whole series of joyous episodes where drink, wisely taken, has been the catalyst.

Inspired by Charles Dickens' A Christmas Carol, The Haunting of Bob Cratchit reveals the untold story of how the same night Scrooge was haunted by three ghosts, Tiny Tim's father, Bob Cratchit was too. Written by a father and son, this new Christmas classic tells the story of Bob Cratchit, a father who must learn his own Christmas lesson to save the life of his beloved son Tiny Tim, while facing his miserly employer Ebaneezer Scrooge, the ghosts of Christmas Past, Present, and Future, and even troubling characters from other Charles Dickens stories. A timeless Christmas classic.

You were among the first, some years ago, to expatiate on the vicious addiction of the lower classes of society to Sunday excursions; and were thus instrumental in calling forth occasional demonstrations of those extreme opinions on the subject, which are very generally received with derision, if not with contempt.

This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.