Learning about fruits and vegetables becomes fun in What's in the Garden? This book serves as a garden tool for kids and doubles as a healthy cookbook, with tons of kid-friendly recipes for you to cook with your child. Children at home this summer will be inspired learn about the world around us! Good food doesn't begin on a store shelf with a box, it comes from a garden bursting with life, color, sounds, smells, sunshine, moisture, birds, and bees! Healthy food becomes much more interesting when children know where they come from. So what's in the garden? Kids will find a variety of fruits and vegetables, from carrots to broccoli, apples to onions. For each vegetable comes a tasty, kid-friendly recipe making this book not only the perfect gardening book for kids, but also a healthy cookbook for kids from 4-8. Author Marianne Berkes consulted with nutritionists and personally made every recipe in the book, to be sure they are both tasty and kid-friendly. Recipes include: Applesauce Carrot Muffins Tomato Sauce French Onion Soup Blueberry Pie Backmatter Includes: Further information about the foods in the book A glossary to help with food preparation Facts about gardening and plant anatomy

The Garden In My Heart is a beautifully illustrated book about sowing and reaping that encourages children to sow good things in their heart. "There is a secret garden inside every girl and boy, and there a special seeds to sow that will grow into joy."

I love to go into the garden. I sit quietly. I see flowers and plants. It makes me feel peaceful. If I am very still, I see birds, insects, and creatures I had not noticed before. I can even hear them! Nibble, crunch, chomp. Chew, bite, slurp, swallow, gulp. They are all hungry! Get ready to look and listen. Get ready fbr fun in the quiet garden. You can make your own quiet garden, too!

Jane Austen loved a garden. She took a keen interest in flower gardening and kitchen gardening alike. This book strolls through the sorts of gardens that Jane Austen would have known and visited: the gardens of the great estates, cottage gardens, gardens in town, and public gardens and parks. Some of the gardens she owned or knew exist still in some form today; among the gardens highlighted is the restored garden at Jane Austen’s House Museum in Chawton, England, complete with a sample planting plan of the flowers grown there now. The book also includes touring information for gardens featured in film adaptations of the novels. With lush photos, social history, excerpts from the novels, information on her life, and period drawings, this book brings Georgian and Regency gardens and Jane Austen’s world to life. In the Garden with Jane Austen captures the essence and beauty of the traditional English garden. As the heroine of Mansfield Park Fanny Price observes, “To sit in the shade on a fine day, and look upon verdure, is the most perfect refreshment.”

Whether you're planting your first flowers or perfecting your master garden, this luminous daybook takes you around the world of gardens for a daily dose of inspiration. Anyone who loves their garden knows that there's something happening in nature every day of the year. Whether it's the first crocus of spring, summer's explosion of colors, fall's abundant harvest, or the renewing dormancy of winter these outdoor sanctuaries offer daily opportunities for investigation, contemplation, and appreciation. This stunning daybook offers 365 elegant photos of some of the world's most exquisite gardens, following the yearly cycle of growth and rebirth. Each photo is accompanied by engaging texts such as planting tips, design techniques, natural history, and botanical facts that provide both ideas and helpful information. In addition, there is room on each spread for gardeners to record and preserve their own daily observations and reflections. The perfect keepsake for gardeners of all levels of expertise, this beautiful daybook deepens the rewards of gardening all year round.

A 2011 Notable Social Studies Trade Book for Young People 2012-2013 Children's Crown Gallery Nominee 2011 Growing Good Kids—Excellence in Children's Literature Award Dr. Carver knew everything in nature was connected. Sally is a young girl living in rural Alabama in the early 1900s, a time when people were struggling to grow food in soil that had been depleted by years of cotton production. One day, Dr. George Washington Carver shows up to help the grown-ups with their farms and the children with their school garden. He teaches them how to restore the soil and respect the balance of nature. He even prepares a delicious lunch made of plants, including "chicken" made from peanuts. And Sally never forgets the lessons this wise man leaves in her heart and mind. Susan Grigsby's warm story shines new light on a Black scientist who was ahead of his time.

“McCanna's superb scansion never misses...Like its subject: full of bustling life yet peaceful.” —Kirkus Reviews Acclaimed author Tim McCanna celebrates gardens, nature, and all sorts of critters in this delightful and vibrant read-aloud picture book. In the earth a single seed sits beside a millipede worms and termites dig and toil moving through the garden soil How does a garden grow? Follow along from seed to sprout to bud to flower as a garden blooms. Worms, ladybugs, millipedes, and more help a garden grow each season. Tim McCanna’s gorgeous, rhyming text, combined with Aimée Sicuro’s stunning illustrations make this charming picture book as informative as it is fun to read aloud. Bonus backmatter features tons of cool facts about ecosystems and the symbiosis between plants and bugs.

Audisee® eBooks with Audio combine professional narration and sentence highlighting for an engaging read aloud experience! “A Garden in Your Belly's colorful world helped me wake up...This book is as powerful as it is beautiful!” —Eric Carle, author of The Very Hungry Caterpillar Your belly is full of tiny creatures—and they love to eat! Along the river of your gut, tiny creatures move, eat, and grow. Learn more about the garden of microscopic flora growing inside the body and come on a journey that explains an important biological concept: the microbiome, the health of which affects everything in our bodies. Did you know that some foods are better for your microbiome (and you!) than others? Striking, original watercolor illustrations keep things from getting too gross. Informational back matter goes further into the science of the microbiome and reveals amazing facts about the gut.

In 1925 Harold Ross hired Katharine Sergeant Angell as a manuscript reader for The New Yorker. Within months she became the magazine’s first fiction editor, discovering and championing the work of Vladimir Nabokov, John Updike, James Thurber, Marianne Moore, and her husband-to-be, E. B. White, among others. After years of cultivating fiction, White set her sights on a new genre: garden writing. On March 1, 1958, The New Yorker ran a column entitled “Onward and Upward in the Garden,” a critical review of garden catalogs, in which White extolled the writings of “seedmen and nurserymen,” those unsung authors who produced her “favorite reading matter.” Thirteen more columns followed, exploring the history and literature of gardens, flower arranging, herbalists, and developments in gardening. Two years after her death in 1977, E. B. White collected and published the series, with a fond introduction. The result is this sharp-eyed appreciation of the green world of growing things, of the aesthetic pleasures of gardens and garden writing, and of the dreams that gardens inspire.