In this new, complete Guide to Texas Grasses, Robert B. Shaw and the team at the Texas A&M University Institute of Renewable Natural Resources provide an indispensable reference to the world’s most economically important plant family. After discussing the impact of grass on our everyday lives as food, biofuels, land restoration, erosion control, and water become ever more urgent issues worldwide—the book then provides:a description of the structure of the grass plant;details of the classification and distribution of Texas grasses;brief species accounts;distributional maps;color photographs;plus black-and-white drawings of 670 grass species—native, introduced, and ornamental. Scientific keys help identify the grasses to group, genera, and species, and an alphabetized checklist includes information on: origin (native or introduced); longevity (annual or perennial);growth season (cool or warm season); endangered status;and occurrence (by ecological zone). A glossary, literature citations, and a quick index to genera round out the book. Guide to Texas Grasses is a comprehensive treatment of Texas grasses meant to assist students, botanists, ecologists, agronomists, range scientists, naturalists, researchers, extension agents, and others who work with or are interested in these important plants.

Covering 172 species of the most significant common grasses growing in Texas, this complete update of the now-classic Common Texas Grasses: An Illustrated Guide contains range maps and color images of the inflorescences and spikelets of each species along with the detailed, black-and-white illustrations found in the original volume. Identifying descriptive text, keys to genera and species, a checklist, and a glossary round out this standard field reference for botanists, students, and naturalists.

Well-managed ranch lands or rangeland in Texas capture the rain that permeates our soils, sustains creeks and rivers, and replenishes aquifers, which, in turn, water our cities. The stewardship of the region is the focus of this book—the largest contributing watershed in the Colorado River Basin—viewed through the lens of its plant communities. This field guide and management reference to four million acres of rangeland in the Concho River watershed of west central Texas offers general descriptions of more than 200 plant species, including information about the plant’s growing period, growth form, livestock and wildlife value, and special management issues. Accompanying photographs give the reader an idea of not only what the plant looks like on the range but also which identifiable features, such as flowers, fruit, or leaf shape, are most important to that particular plant. In addition, several experts cover the use of fire and the management of deer, turkey, dove, and other wildlife in this region. A discussion of noxious, invasive, and toxic plants; historical accounts of the region; four useful appendixes; a glossary; and a plant list complete the impressive content of this comprehensive volume.

This photographic guide to grasses gives all who have been frustrated trying to identify these difficult plants an easy-to-use, visually precise, and information-packed field guide to seventy-seven native and introduced species that grow in the Texas Hill Country and beyond. With a blade of grass in hand, open this book and find: Handy thumb guides to seedhead type, the most visible distinguishing characteristic to begin identification. Color photographs of stands of grasses and detailed close-ups. Concise information about economic uses, habitat, range, and flowering season. Quick-reference icons for native status, toxicity, growing season, and grazing response

Identifies one hundred and fifty species of grasses commonly found in Texas, with drawings and botanical descriptions of each grass

More than one hundred million acres of Texas land are either native rangeland or permanent pasture, but most of this land is infested with unwanted weed and brush species that compete with desirable forage plants. With this book at their fingertips, landowners and rangeland managers now can easily identify the brush and weeds posing greatest concern in their area. This easy-to-use field guide includes plant descriptions, identifying characteristics, geographic distribution, and habitat descriptions, along with range maps and multiple color photos for each species.

The coastal prairies and marshes of the Texas Gulf Coast are among the richest grazing lands in the state. Traditionally they have been the site of some of the largest ranches in Texas; today the ranches are primarily cow-calf operations that use forage grasses as well as "tame" grasses such as Bermuda and some bluestems. This region is also an excellent natural habitat for upland game and waterfowl and is an important recreational hunting and fishing area. Urban and industrial development has increased in the region as well; since World War II the prairies and marshes have seen the greatest industrial development of any part of the state, and the effects of that development on the environment are of great concern. Grasses of the Texas Gulf Prairies and Marshes serves as a useful manual for the identification and study of grasses of the prairies and marshes adjacent to the Gulf of Mexico from northern Mexico to western Louisiana. This field guide is a systematic and descriptive treatment of the grasses found on that coastal zone and includes keys to the 98 genera and 303 species. For convenience in locating specific taxa, the grasses are listed alphabetically by genus and then by species within genus; common names are provided when they are known. Species descriptions include information on longevity, dimensions of the entire plant and of the spikelets, and descriptions of the grass's habitat and distribution and rating of its value for stock or wildlife. The notes on abundance, habitat, and distribution provide information on the ecological niche of each species. Where known, the requirements of the species, such as moisture, soil, and other environmental conditions are given. Heavily illustrated with line drawings of grass plants and plan parts, this field guide will be useful for stock raisers, wildlife managers, and environmentalists as well as grass taxonomists and range scientists.

A vast swath of prairie situated between the Missouri River and the Rocky Mountains, the North American Great Plains extend across ten states in the United States and three provinces in Canada. The dominant vegetation is grass—both the native species that have long thrived here and the cultivated crops such as corn, wheat, and sorghum that are the result of human agricultural activity. This comprehensive guide, written by three grass specialists, is an invaluable tool for identification of the approximately 450 species of grasses that occur on the Great Plains. In each description, the authors cover distribution, habitat, forage value, and toxicity and include a detailed black-and-white illustration of the grass as well as a range map. Intended as a reference for landowners, rangeland specialists, students, state and federal agency professionals, and nongovernment conservation organizations, Grasses of the Great Plains will serve a wide audience of users involved in and dedicated to grassland management.

Rangelands comprise between 40 and 50 percent of all U.S. land and serve the nation both as productive areas for wildlife, recreational use, and livestock grazing and as watersheds. The health and management of rangelands have been matters for scientific inquiry and public debate since the 1880s, when reports of widespread range degradation and livestock losses led to the first attempts to inventory and classify rangelands. Scientists are now questioning the utility of current methods of rangeland classification and inventory, as well as the data available to determine whether rangelands are being degraded. These experts, who are using the same methods and data, have come to different conclusions. This book examines the scientific basis of methods used by federal agencies to inventory, classify, and monitor rangelands; it assesses the success of these methods; and it recommends improvements. The book's findings and recommendations are of interest to the public; scientists; ranchers; and local, state, and federal policymakers.