This handbook is designed to be a working tool for the weights & measures official, the equip. mfr., installer, & repairman. It conforms to the concept of the primary use of metric measurements by citing metric units before inch-pound units where both units appear together, & placing separate sections containing requirements in metric units before corresponding sections containing requirements in inch-pound units. Covers: liquid-measuring devices, milk meters, water meters, mass flow meters, liquid measures, graduates, dry measures, odometers, taximeters, etc. Tables.

The combined Knowledge on how to create technical data sheets, how to create and write specification sheets in the manufacturing of lingerie and the grading and sizing of lingerie.