The Mouton World Atlas of Variation in English (WAVE) presents grammatical variation in spontaneous spoken English, mapping 235 features in 48 varieties of English (traditional dialects, high-contact mother tongue Englishes, and indiginized second-language Englishes) and 26 English-based Pidgins and Creoles in eight Anglophone world regions (Africa, Asia, Australia, British Isles, the Caribbean, North America, the Pacific, and the South Atlantic). The analyses of the 74 varieties are based on descriptive materials, naturalistic corpus data, and native speaker knowledge.

Wyse interprets the history of the Krio from their earliest days as a collective entity to the present, charting their rise and decline as a political force and examining the characteristic ethos of the people as expressed in their social, economic, and above all, educational aspirations.

The ex-slave, Krio population of Freetown, Sierra Leone - an amalgam of ethnicities drawn from several parts of the African continent - is a fascinating study in hybridity, creolization, European cultural penetration, the retention of African cultural values, and the interface between New World returnees and autochthonous populations of West Africa. Although its Nigerian connections are often acknowledged, insufficient attention has been paid to the indigenous Sierra Leonean roots of this community. This anthology addresses this problem, while celebrating the complexities of Krio identity and Krio interaction with other ethnic groups and nationalities in the British colonial experience.

Much of the research and study of the formation of Sierra Leone focuses almost exclusively on the role of the so-called Creoles, or descendants of ex-slaves from Europe, North America, Jamaica, and Africa living in the colony. In this book, Joseph J. Bangura cuts through this typical narrative surrounding the making of the British colony, and instead offers a fresh look at the role of the often overlooked indigenous Temne-speakers. Bangura explores, however, the socio-economic formation, establishment, and evolution of Freetown, from the perspective of different Temne-speaking groups, including market women, religious figures, and community leaders and the complex relationships developed in the process. Examining key issues, such as the politics of belonging, African agency, and the creation of national identities, Bangura offers an account of Sierra Leone that sheds new perspectives on the social history of the colony.

Pichi is an Afro-Caribbean English-lexifier Creole spoken on the island of Bioko, Equatorial Guinea. It is an offshoot of 19th century Krio (Sierra Leone) and shares many characteristics with West African relatives like Nigerian Pidgin, Cameroon Pidgin, and Ghanaian Pidgin English, as well as with the English-lexifier creoles of the insular and continental Caribbean. This comprehensive description presents a detailed analysis of the grammar and phonology of Pichi. It also includes a collection of texts and wordlists. Pichi features a nominative-accusative alignment, SVO word order, adjective-noun order, prenominal determiners, and prepositions. The language has a seven-vowel system and twenty-two consonant phonemes. Pichi has a two-tone system with tonal minimal pairs, morphological tone, and tonal processes. The morphological structure is largely isolating. Pichi has a rich system of tense-aspect-mood marking, an indicative-subjunctive opposition, and a complex copular system with several suppletive forms. Many features align Pichi with the Atlantic-Congo languages spoken in the West African littoral zone. At the same time, characteristics like the prenominal position of adjectives and determiners show a typological overlap with its lexifier English, while extensive contact with Spanish has left an imprint on the lexicon and grammar as well.

Sierra Leone’s unique history, especially in the development and consolidation of British colonialism in West Africa, has made it an important site of historical investigation since the 1950s. Much of the scholarship produced in subsequent decades has focused on the “Krio,” descendants of freed slaves from the West Indies, North America, England, and other areas of West Africa, who settled Freetown, beginning in the late eighteenth century. Two foundational and enduring assumptions have characterized this historiography: the concepts of “Creole” and “Krio” are virtually interchangeable; and the community to which these terms apply was and is largely self-contained, Christian, and English in worldview. In a bold challenge to the long-standing historiography on Sierra Leone, Gibril Cole carefully disentangles “Krio” from “Creole,” revealing the diversity and permeability of a community that included many who, in fact, were not Christian. In Cole’s persuasive and engaging analysis, Muslim settlers take center stage as critical actors in the dynamic growth of Freetown’s Krio society. The Krio of West Africa represents the results of some of the first sustained historical research to be undertaken since the end of Sierra Leone’s brutal civil war. It speaks clearly and powerfully not only to those with an interest in the specific history of Sierra Leone, but to histories of Islam in West Africa, the British empire, the Black Atlantic, the Yoruban diaspora, and the slave trade and its aftermath.

In 1998, acclaimed photojournalist Teun Voeten headed to Sierra Leone for what he thought would be a standard assignment on the child soldiers there. But the cease-fire ended just as he arrived, and the clash between the military junta and the West African peace-keeping troops forced him to hide in the bush from rebels who were intent on killing him. How de Body? ("how are you?" in Sierra Leone's Creole English) is a dramatic account of the conflict that has been raging in the country for nearly a decade-and how Voeten nearly became a casualty of it. Accessible and conversational, it's a look into the dangerous diamond trade that fuels the conflict, the legacy of war practices such as forced amputations, the tragic use of child soldiers, and more. The book is also a tribute to the people who never make the headlines: Eddy Smith, a BBC correspondent who eventually helps Voeten escape; Alfred Kanu, a school principal who risks his life to keep his students and teachers going amidst the bullets and raids; and Padre Victor, who runs a safe haven for ex-child soldiers; among others. Featuring Voeten's stunning black-and-white photos from his multiple trips to the conflict area, How de Body? is a crucial testament to a relatively unknown tragedy.

This substantial and thoroughly documented book is a political biography of an important figure in Sierra Leone. It is also a comment on two of the major themes of the country's history--the relations between the Colony (Krio Society) and the protectorate (the earlier inhabitants of the territory) and more importantly, the position of the imperial regime vis-à-vis its colonial subjects. The author, a Sierra Leonean and a Krio himself, skillfully examines the country's recent history through the life of Dr. H.C. Bankole-Bright, an important leader of the Krio people. The Krio, descendants of the freed slaves, were the elite of Sierra Leone for more than a century, but ultimately they failed to master mass electoral politics during the period of decolonization leading to independence. Dr. Bankole-Bright's failure is seen as emblematic of the disappointed hopes of the Krio as a political group in Sierra Leone. An underlying theme of the book is the misrepresentation of the Krio people in Sierra Leone historiography.

Foods of Sierra Leone and other West African countries is a unique cookbook focusing on West African foods many of which have a global appeal. It is loaded with overwhelming details about these foods as well as interesting personal food stories that will delight children and adults alike. In addition, the book exposes the reader to many delectably tasty recipes for dishes like joloff rice, various soups and stews, the fascinating groundnut soups and stews, the delicious cassava leaf sauce, okra sauces, beans sauces, other mixed sauces and many more including vegetarian variations of some of the sauces. Food lovers will learn how traditionally Western vegetables like spinach, collard green, swiss chard and many others can be cooked using West African recipes. All these are lavishly presented by a West African national who was born and brought up in the region, and has lived in the region cooking and eating these foods for more than 50 years.