Hundreds of full-color, step-by-step photographic sequences and detailed instructions introduce the appropriate propagation techniques for more than one thousand different kinds of plants, including roses, orchids, ferns, palms, grasses, vegetables, and annuals.

A guide to propagation from the author of The New Shade Garden, with over 500 photographs: “My bible for rejuvenating plants.” —Anne Raver, The New York Times For people who love gardens, propagation—the practice of growing whatever you want, whenever you want—is gardening itself. In Making More Plants, one of America's foremost gardening authorities, presents innovative, practical techniques for expanding any plant collection, along with more than 500 photographs. Based on years of research, this is a practical manual as well as a beautiful garden book, presenting procedures Ken Druse has personally tested and adapted, as well as photographed step by step. “This is a book for all seasons, and will appeal to anyone intrigued by how plants grow.” —Virginia McClain Miller, Fine Gardening

A guide to plant propagation that illustrates practical step-by-step propagation techniques and offers an alphabetically arranged overview of more than one thousand garden plants.

The Plant Propagator's Bible offers all you need to know to propagate new plants from existing ones.

Growing and Propagating Showy Native Woody Plants

Guide to creating gardens that are highly scented as well as showing scent can complement colour and beauty in every type of garden. Illus.

Techniques for those who want to discover the satisfaction of propagating. 103,000 copies in print.

Introducing an artificial method of vegetative reproduction by exploiting plants' regenerative abilities, Plants from Cuttings begins with an overview of the technique and an explanation of regeneration, followed by a how-to for each type of cutting, and, finally, an A-Z of the plants that can be grown in this manner.

A practical guide to various methods of propagating trees, shrubs, herbaceous plants, fruits and vegetables.