Seeking a broad reexamination of visual culture through the lenses of ecocriticism, environmental justice, and animal studies, this compendium offers a diverse range of art-historical criticism formulated within an ecological context. Picture Ecology brings together scholars whose contributions extend chronologically and geographically from 11th-century Chinese painting to contemporary photography of California wildfires. The book's 17 interdisciplinary essays provide a dynamic, cross-cultural approach to an increasingly vital area of study, emphasizing the environmental dimensions inherent in the content and materials of aesthetic objects. Picture Ecology provides valuable new approaches for considering works of art, in ways that are timely, intellectually stimulating, and universally significant.

In the age of European expansion, pearls became potent symbols of imperial supremacy. Pearls for the Crown demonstrates how European art legitimated racialized hierarchies and inequitable notions about humanity and nature that still hold sway today. When Christopher Columbus encountered pristine pearl beds in southern Caribbean waters in 1498, he procured the first source of New World wealth for the Spanish Crown, but he also established an alternative path to an industry that had remained outside European control for centuries. Centering her study on a selection of key artworks tied to the pearl industry, Mónica Domínguez Torres examines the interplay of materiality, labor, race, and power that drove artistic production in the early modern period. Spanish colonizers exploited the expertise and forced labor of Native American and African workers to establish pearling centers along the coasts of South and Central America, disrupting the environmental and demographic dynamics of their overseas territories. Drawing from postcolonial theory, material culture studies, and ecocriticism, Domínguez Torres demonstrates how, through use of the pearl, European courtly art articulated ideas about imperial expansion, European superiority, and control over nature, all of which played key roles in the political circles surrounding the Spanish Crown. This highly anticipated interdisciplinary study will be welcomed by scholars of art history, the history of colonial Latin America, and ecocriticism in the context of the Spanish colonies.

Pearls have enthralled global consumers since antiquity, and the Spanish monarchs Ferdinand and Isabella explicitly charged Columbus with finding pearls, as well as gold and silver, when he sailed westward in 1492. American Baroque charts Spain's exploitation of Caribbean pearl fisheries to trace the genesis of its maritime empire. In the 1500s, licit and illicit trade in the jewel gave rise to global networks, connecting the Caribbean to the Indian Ocean to the pearl-producing regions of the Chesapeake and northern Europe. Pearls—a unique source of wealth because of their renewable, fungible, and portable nature—defied easy categorization. Their value was highly subjective and determined more by the individuals, free and enslaved, who produced, carried, traded, wore, and painted them than by imperial decrees and tax-related assessments. The irregular baroque pearl, often transformed by the imagination of a skilled artisan into a fantastical jewel, embodied this subjective appeal. Warsh blends environmental, social, and cultural history to construct microhistories of peoples' wide-ranging engagement with this deceptively simple jewel. Pearls facilitated imperial fantasy and personal ambition, adorned the wardrobes of monarchs and financed their wars, and played a crucial part in the survival strategies of diverse people of humble means. These stories, taken together, uncover early modern conceptions of wealth, from the hardscrabble shores of Caribbean islands to the lavish rooms of Mediterranean palaces.

Rhetoric and Wonder in English Travel Writing, 1560-1613, shows how rhetorical invention, elocution and ethos combined to create plausible representations by generating intellectual and emotional significances which, meaningful in consensual terms, were 'consensually' true. However, some traveller-writers betrayed an unease with such representation, rooted as it was in a metaphorical epistemology out of kilter with an increasingly empiricist age. This book throws new light onto the episteme shift that ushered in modernity with its distrust of metaphor in particular and rhetoric's 'wordish descriptions' in general. In response to the empirical desiderata of scientific rationalism, traveller-writers textually or physically made their own bodies available as evidence of their encounters with wonder, thus transforming themselves into wonderful objects. The irony is that, far from dispensing with rhetoric, they merely put the accent on its more dramatic arts of gesture and action. The body's evidence could still be doctored, but its illusory truths were better able to satisfy the empirical demand for 'ocular proof'. The author's main purposes here are to complement, and sometimes counter, recent work on early modern travel literature by concentrating on its use of rhetoric to communicate meaning; and to suggest how familiarity with the workings of rhetoric and its communicative and epistemological premises may enhance readings of early modern English literature generally.

“A wonderfully rich, witty, insightful, and wide-ranging portrait of the two Plinys and their world.”—Sarah Bakewell, author of How to Live When Pliny the Elder perished at Stabiae during the eruption of Vesuvius in 79 AD, he left behind an enormous compendium of knowledge, his thirty-seven-volume Natural History, and a teenaged nephew who revered him as a father. Grieving his loss, Pliny the Younger inherited the Elder’s notebooks—filled with pearls of wisdom—and his legacy. At its heart, The Shadow of Vesuvius is a literary biography of the younger man, who would grow up to become a lawyer, senator, poet, collector of villas, and chronicler of the Roman Empire from the dire days of terror under Emperor Domitian to the gentler times of Emperor Trajan. A biography that will appeal to lovers of Mary Beard books, it is also a moving narrative about the profound influence of a father figure on his adopted son. Interweaving the younger Pliny’s Letters with extracts from the Elder’s Natural History, Daisy Dunn paints a vivid, compellingly readable portrait of two of antiquity’s greatest minds.

Pliny the Elder's 'The Natural History of Pliny' is a monumental work that spans six volumes, covering a wide range of topics including geography, zoology, botany, and medicine. Written in a detailed and informative style, the book serves as a comprehensive encyclopedia of the natural world in the ancient Roman Empire. Pliny's work reflects the intellectual curiosity of his time, as well as his desire to compile and preserve knowledge for future generations. His observations and descriptions provide valuable insights into the scientific understanding of the natural world during the 1st century AD. With meticulous attention to detail and a wealth of information, 'The Natural History of Pliny' stands as a testament to the author's dedication to scholarship and learning. Pliny the Elder, a Roman author and naturalist, was a highly respected figure in Roman society. His extensive travels and firsthand experiences informed much of the content of his work, making him a reliable source of information on various natural phenomena. Recommended for readers interested in ancient scientific thought and the history of natural history literature, 'The Natural History of Pliny' offers a fascinating glimpse into the intellectual pursuits of the ancient world.

This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times. Comprehensive in scope, this two-volume encyclopedia covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement. Articles also include specific foodstuffs such as chocolate, potatoes, and tomatoes; topics such as Mediterranean diet and the Spice Route; and pivotal figures such as Marco Polo, Columbus, and Catherine de' Medici. Special features include: dozens of recipes representing different historic periods and cuisines of the world; listing of herbal foods and uses; and a chronology of key events/people in food history.