Of Wings Things
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Author |
: Asa BURTON |
Publisher |
: |
Total Pages |
: 426 |
Release |
: 1824 |
ISBN-10 |
: BL:A0024106509 |
ISBN-13 |
: |
Rating |
: 4/5 (09 Downloads) |
Synopsis Essays on Some of the First Principles of Metaphysicks, Ethicks, and Theology by : Asa BURTON
Author |
: Cat Weldon |
Publisher |
: Pan Macmillan |
Total Pages |
: 241 |
Release |
: 2021-07-08 |
ISBN-10 |
: 9781529045062 |
ISBN-13 |
: 1529045061 |
Rating |
: 4/5 (62 Downloads) |
Synopsis Land of Lost Things by : Cat Weldon
Take up the quest in the hilariously epic second installment of the How to be a Hero series, from Cat Weldon, illustrated by Katie Kear. Welcome to the Land of Lost Things. Unlikely hero Whetstone and trainee Valkyrie Lotta are on an quest to find Whetstone's long-lost father. But when Loki the trickster God sends his monstrous children after them, and Lotta loses her magic shield and along with it, her powers, things go from bad to worse. Can Lotta and Whetstone survive a sea-serpent attack, a gigantic wolf who likes his tummy tickled and a very lonely queen of the dead, to keep the quest on track? The second in this funny, fast-paced series about how to be a friend, what it means to be a hero and just how confusing the Norse Gods really are.
Author |
: Rachel Wharton |
Publisher |
: Abrams |
Total Pages |
: 236 |
Release |
: 2019-10-08 |
ISBN-10 |
: 9781683356783 |
ISBN-13 |
: 1683356780 |
Rating |
: 4/5 (83 Downloads) |
Synopsis American Food by : Rachel Wharton
An illustrated journey through the lore and little-known history behind ambrosia, Ipswich clams, Buffalo hot wings, and more. This captivating and surprising tour of America’s culinary canon celebrates the variety, charm, and occasionally dubious lore of the foods we love to eat, as well as the under-sung heroes who made them. Every chapter, organized from A to Z, delves into the history of a classic dish or ingredient, most so common—like ketchup—that we take them for granted. These distinctly American foods, from Blueberries and Fortune Cookies to Pepperoni, Hot Wings, Shrimp and Grits, Queso, and yes, even Xanthan Gum, have rich and complex back stories that are often hidden in plain sight, lost to urban myth and misinformation. American Food: A Not-So-Serious History digs deep to tell the compelling tales of some of our most ordinary foods and what they say about who we are—and who, perhaps, we are becoming.
Author |
: Isobelle Carmody |
Publisher |
: Bluefire |
Total Pages |
: 1026 |
Release |
: 2011 |
ISBN-10 |
: 9780307932181 |
ISBN-13 |
: 0307932184 |
Rating |
: 4/5 (81 Downloads) |
Synopsis The Rebellion by : Isobelle Carmody
Keeping place: When a Misfit is kidnapped, Elspeth is compelled to join the growing rebellion against the Council, but while her extraordinary mental powers could topple the corrupt authoritarian regime she is more concerned about destroying the remaining Beforetime weapon machines.When Elspeth and others undertake a dangerous journey to rescue a powerful psychic and find an enormous book trove, the fate of the Obernewtyn colony hangs in the balance.
Author |
: George Geary |
Publisher |
: Turner Publishing Company |
Total Pages |
: 479 |
Release |
: 2024-05-14 |
ISBN-10 |
: 9781684429202 |
ISBN-13 |
: 168442920X |
Rating |
: 4/5 (02 Downloads) |
Synopsis Made in California, Volume 2 by : George Geary
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State. Ruby’s Diner. Panda Express. Yogurtland. Wetzel’s Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California. Focusing on the years 1951 to 2010, the second volume of Made in California highlights fifty more food startups that have captured America’s hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary’s newest journey into California’s culinary history is sure to awaken every reader’s inner foodie.
Author |
: |
Publisher |
: |
Total Pages |
: 874 |
Release |
: |
ISBN-10 |
: OXFORD:555008262 |
ISBN-13 |
: |
Rating |
: 4/5 (62 Downloads) |
Synopsis The Congregational magazine [formerly The London Christian instructor]. by :
Author |
: Bradley P. Beaulieu |
Publisher |
: Quillings Literary |
Total Pages |
: 1931 |
Release |
: 2017-07-25 |
ISBN-10 |
: 9781939649195 |
ISBN-13 |
: 1939649196 |
Rating |
: 4/5 (95 Downloads) |
Synopsis The Lays of Anuskaya - The Complete Trilogy by : Bradley P. Beaulieu
Author |
: Connie Campbell Dierking |
Publisher |
: Capstone Classroom |
Total Pages |
: 225 |
Release |
: 2013-12-27 |
ISBN-10 |
: 9781625215086 |
ISBN-13 |
: 1625215088 |
Rating |
: 4/5 (86 Downloads) |
Synopsis Linking K-2 Literacy and the Common Core by : Connie Campbell Dierking
"The skills and strategies students practice to become proficient writers also nudge them closer to becoming proficient readers, so how can K-2 teachers connect reading and writing instruction in meaningful ways that allow students to go deeper in their thinking? This revised second edition provides tips, tools, and mini-lessons for integrating reading, writing, and speaking and listening. Each operational, print awareness, craft, and foundational writing mini-lesson identifies the connecting point to reading and speaking and listening with Target Skills® that can and should be revisited and reinforced during your reading block—and any content area."
Author |
: Mary Smith |
Publisher |
: |
Total Pages |
: 220 |
Release |
: 1860 |
ISBN-10 |
: OXFORD:600087459 |
ISBN-13 |
: |
Rating |
: 4/5 (59 Downloads) |
Synopsis Poems, by M.S. by : Mary Smith
Author |
: Matthew C. Eshleman |
Publisher |
: Routledge |
Total Pages |
: 597 |
Release |
: 2020-01-24 |
ISBN-10 |
: 9781317408178 |
ISBN-13 |
: 1317408179 |
Rating |
: 4/5 (78 Downloads) |
Synopsis The Sartrean Mind by : Matthew C. Eshleman
Jean-Paul Sartre was one of the most important philosophers of the twentieth century. His influence extends beyond academic philosophy to areas as diverse as anti-colonial movements, youth culture, literary criticism, and artistic developments around the world. Beginning with an introduction and biography of Jean-Paul Sartre by Matthew C. Eshleman, 42 chapters by a team of international contributors cover all the major aspects of Sartre’s thought in the following key areas: Sartre’s philosophical and historical context Sartre and phenomenology Sartre, existentialism, and ontology Sartre and ethics Sartre and political theory Aesthetics, literature, and biography Sartre’s engagements with other thinkers. The Sartrean Mind is the most comprehensive collection on Sartre published to date. It is essential reading for students and researchers in philosophy, as well as for those in related disciplines where Sartre’s work has continuing importance, such as literature, French studies, and politics.