NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY Having won or been nominated for just about every known prestigious culinary award, Michael White is hailed by food critics as the next great hero of Italian gastronomy. His reach extends around the globe with a clutch of acclaimed fine dining restaurants, including Marea, Ai Fiori, Osteria Morini, and pizzeria Nicoletta. Now, in Classico e Moderno, White brings his passion for authentic Italian cuisine to the home kitchen, with recipes—nearly 250—that cover both the traditional and contemporary dishes of the region. In the “Classico” portion, White shares such iconic dishes as Meatballs Braised in Tomato Sauce; Pasta and Bean Soup; Cavatelli with Lamb Ragù and Bell Peppers; and Roasted Pork Leg with Rosemary and Black Pepper. The “Moderno” chapters feature recipes that have put White’s restaurants on the map, including Chicken Liver Crostini with Marsala-Braised Onions; Fusili with Red Wine–Braised Octopus and Bone Marrow; and Veal Chops with Roasted Endive and Pancetta Cream Sauce. Both the Classico and Moderno sections offer ideas for your whole meal: first courses (Vitello Tonnato, Garganelli with Caviar Cream ), soups (Zuppa di Baccalá, White Bean Soup with Sautéed Shrimp), pastas (Tortellini alla Panna, Ricotta and Swiss Chard Tortelli), main courses (Pollo alla Diavola, Braised Lamb Shanks with Farrotto), and desserts (Crostata di Ricotta, Panna Cotta with Meyer Lemon–Basil Sorbet and Almond Milk Froth), as well as salads, pizzas, and basic formulas for pesto, stocks, and vinaigrettes. Including personal notes and anecdotes about White’s early sojourn in Italy and his flavorful career, Classico e Moderno will give you all the tools, tips, and tricks you need to cook tantalizing Italian dishes with the confidence of a seasoned chef. Praise for Michael White and Classico e Moderno “A masterpiece of culinary acumen and perfection in presentation . . . White once again sublimely deals with his cuisine of choice—Italian. In an attempt to bridge the gap between classic and modern, this chef extraordinaire offers the reader an experience in beauty and taste. . . . This book is a testament to both the importance/influence of Italian cuisine and to the rich and varied experiences its ingredients and tradition still have to offer.”—Publishers Weekly (starred review) “Exceedingly appealing . . . [Michael White] is one of the great chefs of modern Italian food in this country, and in Classico e Moderno he teaches us enough so that we can try to follow in his footsteps.”—Vogue “Hugely ambitious . . . White is one of a number of rising chefs here who aren’t Italian but have felt the freedom to refresh the concept of Italian food.”—Associated Press “The future of Italian gastronomy, thanks to the spectacular inventiveness he brings to modernizing the world’s most popular cuisine.”—Gotham “I’ve watched and tasted as Michael White has matured into his current position as one of the preeminent stewards and pioneers of Italian culinary tradition in America. Even his signature modern dishes are as relatable as the classics—and are perhaps even destined to be deemed classics in their own right some day.”—Thomas Keller, from the Foreword “Michael White has, in very short order, grabbed the Italian food crown for New York City.”—Anthony Bourdain

¿Busca una vida caracterizada por la abundancia, las relaciones profundas y la auténtica plenitud? "El chamán moderno" ofrece una perspectiva revolucionaria para quienes desean explorar el potencial oculto en su interior y transformar su vida en una obra de arte. Este libro no es simplemente una guía; es una invitación a embarcarse en un viaje de transformación personal a través de la aplicación de "códigos", ejercicios poderosos y prácticos diseñados para desbloquear tu potencial infinito. Cada código es una puerta a una nueva dimensión de ti mismo, que te permitirá redescubrir y activar los poderes creativos que llevas dentro. A través de historias personales, sabiduría ancestral y herramientas prácticas, "El Chamán Moderno" te guía paso a paso en la creación de una realidad donde la abundancia y las relaciones transformadoras no sólo son posibles, sino que son tu nueva norma. Aprenderás a: Guiar tus pensamientos y emociones para alinear tu vibración con tus deseos más profundos. Superar los retos transformándolos en oportunidades de crecimiento. Utilizar la visualización creativa para potenciar la manifestación de tus sueños. Aplicar los "códigos" para una auténtica transformación en su vida diaria. "El chamán moderno" es más que un libro; es un compañero en tu aventura hacia la autenticidad, la abundancia y las relaciones significativas. ¿Estás preparado para tomar las riendas de tu destino y crear la vida que te mereces? Únete a este viaje revolucionario y transforma tu realidad.

Nuestros dias Una mujer poderosa (muy rica) tiene un harén de 10 hombres. Un contrato por 1 año, del que no puede negarse, cuesta un millón de dólares. Todo va de acuerdo al plan, pero con el décimo marido hay un fallo de encendido. La mujer se enamora de él y su romance termina en desastre. La historia está llena de erotismo.