Following the success of S is for Sunflower: A Kansas Alphabet, husbandand- wife author team Devin and Corey Scillian join illustrator Doug Bowles in another rousing state tribute. One Kansas Farmer: A Kansas Number Book "counts out" an entertaining and educational travelogue of the state's history, geography, famous people, and places. Topics include the dancing prairie chickens and the invention of the microchip. Corey and Devin Scillian are graduates of the University of Kansas. They now live in Michigan where Devin anchors the news for WDIV-TV in Detroit. Devin's other children's books include the bestselling A is for America: An American Alphabet and Brewster the Rooster. Doug Bowles enjoys working with a wide range of clients in advertising, corporate, and editorial jobs, as well as in the children's book market. He also enjoys working on fine art collections and shows frequently in galleries around Kansas. Doug lives in Leawood, Kansas.

Now a feature-length documentary on the Discovery channel narrated by Tom Brokaw. “Lush, gorgeously written…A profoundly hopeful book.” —Tina Rosenberg, winner of the Pulitzer Prize and the National Book Award A Kirkus Best Book of 2016 Many of the men and women doing today’s most consequential environmental work—restoring America’s grasslands, wildlife, soil, rivers, wetlands, and oceans—would not call themselves environmentalists; they would be too uneasy with the connotations of that word. What drives them is their deep love of the land: the iconic terrain where explorers and cowboys, pioneers and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth, to ensure that their families and communities will continue to thrive. Unfolding as a journey down the Mississippi River, Rancher, Farmer, Fisherman tells the stories of five representatives of this stewardship movement: a Montana rancher, a Kansas farmer, a Mississippi riverman, a Louisiana shrimper, and a Gulf fisherman. In exploring their work and family histories and the essential geographies they protect, Rancher, Farmer, Fisherman challenges pervasive and powerful myths about American and environmental values.

Selected by the Modern Library as one of the 100 best nonfiction books of all time From the Modern Library’s new set of beautifully repackaged hardcover classics by Truman Capote—also available are Breakfast at Tiffany’s and Other Voices, Other Rooms (in one volume), Portraits and Observations, and The Complete Stories Truman Capote’s masterpiece, In Cold Blood, created a sensation when it was first published, serially, in The New Yorker in 1965. The intensively researched, atmospheric narrative of the lives of the Clutter family of Holcomb, Kansas, and of the two men, Richard Eugene Hickock and Perry Edward Smith, who brutally killed them on the night of November 15, 1959, is the seminal work of the “new journalism.” Perry Smith is one of the great dark characters of American literature, full of contradictory emotions. “I thought he was a very nice gentleman,” he says of Herb Clutter. “Soft-spoken. I thought so right up to the moment I cut his throat.” Told in chapters that alternate between the Clutter household and the approach of Smith and Hickock in their black Chevrolet, then between the investigation of the case and the killers’ flight, Capote’s account is so detailed that the reader comes to feel almost like a participant in the events.

Arnold Bauer grew up on his family's 160-acre farm in Goshen Township in Clay County, Kansas, amidst a land of prairie grass and rich creek-bottom soil. His meditative and moving account of those years depicts a century-long narrative of struggle, survival, and demise. A coming-of-age memoir set in the 1930s to 50s, it blends local history with personal reflection to paint a realistic picture of farm life and families from a now-lost world. Bauer's was typical of true family farms, where wives supplemented family income by selling butter and eggs and children provided unpaid labor. These hardworking farmers were not particularly heroic or virtuous. They had their debts and doubts; but at the same time their struggles for a kind of moral economy offer valuable lessons that merit our attention today. Among Bauer's vivid recollections: driving a team of huge, clomping work horses; his father's daybreak call to long days in the field at age 12; and surviving eight years of education in a one-room schoolhouse (with one teacher determined to have all her students learn the harmonica). He shares the trials of Depression and drought, experiences the coming of electricity-which prompted his father to take on a sideline as an electrician-and reveals the vital importance of the local blacksmith. Throughout the book, he finds wonder in the commonplace, like going to town on a Saturday night for a black walnut ice cream cone. Here is a childhood that few in the United States will ever know. More than that, it is a key to understanding the tragedy that befell the smaller family farms on the Great Plains as sweeping changes after the mid-1950s-falling grain and livestock prices, adverse terms of trade for agricultural products-turned out to be more devastating than tornados or dust storms. Gracefully written with a keen eye for the telling detail, Time's Shadow eloquently captures the events of an era and the meaning it held for one boy and those around him. It is a refreshingly unsentimental "Little House on the Prairie" that will resonate not only with older compatriots but with anyone whose curiosity leads them to wonder about a world we have lost.

Developed by leading authors in the field, this book offers a cohesive and definitive theorisation of the concept of the 'good farmer', integrating historical analysis, critique of contemporary applications of good farming concepts, and new case studies, providing a springboard for future research. The concept of the good farmer has emerged in recent years as part of a move away from attitude and economic-based understandings of farm decision-making towards a deeper understanding of culture and symbolism in agriculture. The Good Farmer shows why agricultural production is socially and culturally, as well as economically, important. It explores the history of the concept and its position in contemporary theory, as well as its use and meaning in a variety of different contexts, including landscape, environment, gender, society, and as a tool for resistance. By exploring the idea of the good farmer, it reveals the often-unforeseen assumptions implicit in food and agricultural policy that draw on culture, identity, and presumed notions of what is 'good'. The book concludes by considering the potential of the good farmer concept for addressing future, emerging issues in agriculture. This book will be of interest to students and scholars of food and agriculture and rural development, as well as professionals and policymakers involved in the food and agricultural industry.

An exploration of the elaborate relationship between farmers, aerial sprayers, agriculturalists, crop pests, chemicals, and the environment. The controversies in the 1960s and 1970s that swirled around indiscriminate use of agricultural chemicals—their long-term ecological harm versus food production benefits—were sparked and clarified by biologist Rachel Carson’s Silent Spring (1962). This seminal publication challenged long-held assumptions concerning the industrial might of American agriculture while sounding an alarm for the damaging persistence of pesticides, especially chlorinated hydrocarbons such as DDT, in the larger environment. In Chemical Lands: Pesticides, Aerial Spraying, and Health in North America’s Grasslands since 1945 David D. Vail shows, however, that a distinctly regional view of agricultural health evolved. His analysis reveals a particularly strong ethic in the North American grasslands where practitioners sought to understand and deploy insecticides and herbicides by designing local scientific experiments, engineering more precise aircraft sprayers, developing more narrowly specific chemicals, and planting targeted test crops. Their efforts to link the science of toxicology with environmental health reveal how the practitioners of pesticides evaluated potential hazards in the agricultural landscape while recognizing the production benefits of controlled spraying. Chemical Lands adds to a growing list of books on toxins in the American landscape. This study provides a unique Grasslands perspective of the Ag pilots, weed scientists, and farmers who struggled to navigate novel technologies for spray planes and in the development of new herbicides/insecticides while striving to manage and mitigate threats to human health and the environment.