Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting species that are little known to inhabitants of temperate regions. What delicacies are best known only by locals? The tropical regions are home to a vast variety of edible fruits, tubers, and spices. Of the more than two thousand species that are commonly used as food in the tropics, only about forty to fifty species are well known internationally. Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.In Tropical Fruits and Other Edible Plants of the World, Rolf Blancke includes all the common species and features many lesser known species, including mangosteen and maca, as well as many rare species such as engkala, sundrop, and the mango plum. Some of these rare species will always remain of little importance because they need an acquired taste to enjoy them, they have too little pulp and too many seeds, or they are difficult to package and ship. Blancke highlights some fruits—the araza (Eugenia stipitata) and the nutritious peach palm (Bactris gasipaes) from the Amazon lowlands, the Brunei olive (Canarium odontophyllum) from Indonesia, and the remarkably tasty soursop (Annona muricata) from Central America—that deserve much more attention and have the potential to become commercially important in the near future.Tropical Fruits and Other Edible Plants of the World also features tropical plants used to produce spices, and many tropical tubers, including cassava, yam, and oca. These tubers play a vital role in human nutrition and are often foundational to the foodways of their local cultures, but they sometimes require complex preparation and are often overlooked or poorly understood distant from their home context.

This book bridges a long-standing gap between obscure references in tropical botany and the gardener's need for an accurate, practical guide. Incorporating the latest advances in plant taxonomy, the book is a rare work of scrupulous research -- and magnificent photography -- that will be as useful to the gardener as it is to the botanist.

Adventurous Gardener seeks relationship with Tropical Plant… Tropical plants are energizing. They awaken a tired summer garden with lush, sensuous foliage and fascinating flowers and turn a suburban patio into a sophisticated, late-night paradise. But if you garden in a temperate climate and have been reluctant to commit to what you’re sure will be too much work, it’s time to let Tropical Plants and How to Love Them author Marianne Willburn act as your tropical matchmaker. Using five relationship types to help you understand the different levels of care required for many common (and uncommon!) tropicals, Marianne introduces you to an impressive array of outstanding tropical plants by providing care instructions, easy tips for seeing these tropical beauties safely through the winter, and advice for designing a tropical paradise of your own. Tropical Plants and How to Love Them gives you permission to jump headfirst into: A summer romance that ends with the first frost. A long-term commitment to beautify indoor and outdoor spaces. A friends-with-benefits relationship that yields exotic flavors and fragrances. A breakup with that high-maintenance beauty. A best friend relationship that lasts a lifetime. From the striking red leaves of the Abyssinian banana to the unusual flowers and healing powers of turmeric, there are hundreds of tropical plants worth loving. Find your new sweetheart in the pages of Tropical Plants and How to Love Them.

"This second edition is in a smaller format than the first, with additional photos and a new section on the Osa Peninsula. More than 800 photographs, taken in the field, show entire plants and closer views of flowers, fruits, and seeds. Pen-and-ink drawings depict botanical details. The text covers identifying characteristics, natural history, chemical properties, economic importance, medicinal uses, conservation, ethnobotany, and ecology"--

"With more than 1500 species and cultivars described, the Encyclopedia of Exotic Plants for Temperate Climates covers many plant groups, including aroids, bananas, gingers, bromeliads, cacti, yuccas, ferns and palms. Detailed cultivation advice enables gardeners of all levels to make informed choices from an expansive plant palette." --NHBS Environment Bookstore.

"First edition published by Maupin House Publishing in 1993"--Title page verso.

The idea of mixing tropical plants with perennials and hardy annuals has been around since Victorian times. It is now enjoying a newfound popularity because tropical plants are more widely available. Gardeners who want to bring the lush beauty of tropicals to an existing garden, or who want to create an authentic vintage garden, will delight in The Exotic Garden. Although tropicals are novelties in temperate climates, they can successfully be grown anywhere. Iversen shows how tropicals can easily be used as annuals to perk up a garden with color during non-blooming seasons. The author's expert advice shows how to grow tropicals in beds, borders, and containers, select and combine plants, and use the tools of color, texture, and form. Plus, there are special overwintering tips and a full color glossary of more than 100 plants.

A superb reference for anyone interested in the world's tropical flora.

This book is addressed to readers who want to spruce up their own gardens or deepen their botanical knowledge.