"You never get a second chance to make a first impression." Have you ever heard this saying? Before we get a chance to say a word, our gestures and manners have already spoken for us. Though some of the rules of good manners change, others remain constant. This book is about the constants: the least you need to know to make a good first impression. As Clarence Thomas once said, "Good manners will open doors that the best education cannot." Use this book as a master key to open those doors.

Here is the perfect little book for anyone—teenage or otherwise—who has ever wanted to master the art of good table manners. Written by Walter Hoving, former chairman of Tiffany's of New York, it is a step-by-step introduction to all the basics, from the moment the meal begins to the time it ends ("Remember that a dinner party is not a funeral, nor has your hostess invited you because she thinks you are in dire need of food. You're there to be entertaining"). In addition to the essentials about silverware, service, and sociability, it includes many of the fine points, too—the correct way to hold a fish fork, how to eat an artichoke properly, and, best of all, how to be a gracious dining companion. Concise, witty, and illustrated with humor and style by Joe Eula, this classic guide to good table manners has delighted readers of all ages since 1961.

Teaches children the importance of having proper table manners.

An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner party, a patron of your local bar or an invitee at a state dinner, this book tells you exactly how to behave: what to talk about, what to wear, how to eat. Jeremiah Tower has advice on everything: food allergies, RSVPs, iPhones, running late, thank-yous, restaurant etiquette, even what to do when you are served something disgusting. With whimsical line drawings throughout, this is "Strunk and White" for the table.

Emily Post’s Table Manners for Kids isn’t just about manners for fancy parties or dinner at grandma's house. It’s got lots of practical information to use every day to improve family dinners. With fun illustrations, step by step instructions, and an upbeat, modern tone, this is the perfect book to share with the 8- to 12-year-old in your life (or with anyone striving to improve their table manners). Pretty much everything tweens need to know to get through any meal is here, from table settings to eating tricky food to holding up your end of a dinner conversation. The book includes easy to follow, helpful answers to such questions as: Which fork do I use? Is it okay to answer my cell phone during dinner? What's the polite way to eat spaghetti? "Excellent troubleshooting." (Kirkus) "This clearly written book offers practical advice that will help young people to feel more comfortable when dining with others and, of course, to avoid disgusting their companions.” (Booklist) As a five-star review commented: "The information was great and I loved the step by step details. The way it's written works well for youth and adults." Since 1922, the name Emily Post has been America’s most trusted source for good table manners. With Emily Post’s Table Manners for Kids, the third generation of Post authors, Peggy Post and Cindy Post Senning, Ed.D., offers children a comprehensive guide to good table manners in the 21st century.

Katie Crocodile is having a tea party, when in storm three naughty tigers. "They gurgled and they guzzled and chortled till they spat! They drank straight from the milk jug... Then used it as a hat." It's time the tigers visited Miss Molly's School of Manners if they ever want to be invited out to tea again... A perfect introduction to table manners with humour, rhyme and a lively cast of animal characters.

Many will judge you based on your table manners alone. That's not too surprising when you consider that we use all of our manners at the table-courtesy, consideration and respect. Thus, it does seem prudent to possess the very best table manners possible. In the recently revised Dining Etiquette: Essential Guide for Table Manners, Business Meals, Sushi, Wine and Tea Etiquette, etiquette consultant Rebecca Black, covers most table manners you will need to feel comfortable in all situations. Interview meal coming up? Covered!Need to know chopstick etiquette? Covered!Meeting friends to eat sushi? Covered!How do I choose wine at a restaurant? Covered!How do I plan a tea party? Covered!Author, Rebecca Black of Etiquette Now! has taught countless etiquette and life skills workshops. Now you can have this same advice and life skills in the palm of your hand without spending hundreds of dollars to attend one of her workshops.Please visit Rebecca's Author Page for a full list of all her books. https: //www.amazon.com/Rebecca-Black/e/B00JCXT5XO/

The founder of The Plaza Hotel's Finishing Program spills her insider knowledge to help you become instantly more polished. In her debut book, Modern Etiquette Made Easy, the Queen of Good Manners Myka Meier takes formal etiquette that she learned while training under a former member of the Queen of England’s household and breaks it down into five easy steps to help you feel 100 percent confident in the areas of social, dining, business, and networking etiquette. In this refreshingly entertaining etiquette guide, Myka combines her passion for etiquette and love of humor to share tips that are sure to give you a competitive edge in both your social and professional life. Through easy-to-follow chapters and relatable lessons, you’ll learn how to: Create the best first impression Become the most coveted party guest Network like a pro Practice good table manners And much, much more! Perfect for everyone who’s ever gone for the cheek kiss as the new acquaintance offered a handshake, or hobbled home from a networking event in stilettos. Fitting for messy-bun millennials who find themselves suddenly adulting without a clue, or mid-career professionals hoping to revamp their image. Or really, for anyone at all—at the end of the day, we could all use some more respect and kindness, and Modern Etiquette Made Easy offers advice and insight like a friend. Pinkies down!

Evie and Simon always mind their manners, but their father has a lot to learn before a surprise dinner guest arrives.