British Pomology Or The History Description Classification And Synonymes Of The Fruits And Fruit Trees Of Great Britain Vo1 The Apple
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Author |
: Robert Hogg |
Publisher |
: |
Total Pages |
: 330 |
Release |
: 1851 |
ISBN-10 |
: KBR:KBR0000080316 |
ISBN-13 |
: |
Rating |
: 4/5 (16 Downloads) |
Synopsis British Pomology by : Robert Hogg
Author |
: Robert Hogg |
Publisher |
: |
Total Pages |
: 336 |
Release |
: 1851 |
ISBN-10 |
: UIUC:30112000943610 |
ISBN-13 |
: |
Rating |
: 4/5 (10 Downloads) |
Synopsis British Pomology by : Robert Hogg
Author |
: Jules Janick |
Publisher |
: John Wiley & Sons |
Total Pages |
: 473 |
Release |
: 2010-05-27 |
ISBN-10 |
: 9780470650578 |
ISBN-13 |
: 0470650575 |
Rating |
: 4/5 (78 Downloads) |
Synopsis Horticultural Reviews, Volume 17 by : Jules Janick
Horticultural Reviews present state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. It is a serial that appears in the form of one hardbound volume per year.
Author |
: U. P. Hedrick |
Publisher |
: |
Total Pages |
: 756 |
Release |
: 1917 |
ISBN-10 |
: UOM:39015006864121 |
ISBN-13 |
: |
Rating |
: 4/5 (21 Downloads) |
Synopsis The Peaches of New York by : U. P. Hedrick
Author |
: Robert Hogg |
Publisher |
: Legare Street Press |
Total Pages |
: 0 |
Release |
: 2022-10-27 |
ISBN-10 |
: 1016204043 |
ISBN-13 |
: 9781016204040 |
Rating |
: 4/5 (43 Downloads) |
Synopsis British Pomology; Or, The History, Description, Classification, and Synonymes, of the Fruits and Fru by : Robert Hogg
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author |
: Liberty Hyde Bailey |
Publisher |
: |
Total Pages |
: 28 |
Release |
: 1894 |
ISBN-10 |
: UIUC:30112019748620 |
ISBN-13 |
: |
Rating |
: 4/5 (20 Downloads) |
Synopsis Peach Yellows by : Liberty Hyde Bailey
Author |
: |
Publisher |
: |
Total Pages |
: |
Release |
: 1875 |
ISBN-10 |
: OCLC:780260449 |
ISBN-13 |
: |
Rating |
: 4/5 (49 Downloads) |
Synopsis Fruit Manual; Containing the Descriptions, Synonumes and Classification of the Fruits and Fruit Trees of Great Britain by :
Author |
: Robert Hogg |
Publisher |
: |
Total Pages |
: 812 |
Release |
: 1884 |
ISBN-10 |
: UCAL:$B71404 |
ISBN-13 |
: |
Rating |
: 4/5 (04 Downloads) |
Synopsis The Fruit Manual by : Robert Hogg
Author |
: John Gerard |
Publisher |
: |
Total Pages |
: 332 |
Release |
: 1927 |
ISBN-10 |
: STANFORD:36105042901319 |
ISBN-13 |
: |
Rating |
: 4/5 (19 Downloads) |
Synopsis Gerard's Herball by : John Gerard
Author |
: Robert Hogg |
Publisher |
: Legare Street Press |
Total Pages |
: 0 |
Release |
: 2023-07-18 |
ISBN-10 |
: 1019912286 |
ISBN-13 |
: 9781019912287 |
Rating |
: 4/5 (86 Downloads) |
Synopsis The Fruit Manual; Containing the Descriptions, Synonumes and Classification of the Fruits and Fruit Trees of Great Britain by : Robert Hogg
From apples to figs, plums to cherries, this comprehensive guide to the fruits of Great Britain is an essential resource for any gardener, farmer, or lover of fresh produce. Illustrated with beautiful color plates and packed with expert advice, this book is sure to become a go-to reference for years to come. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.