Botanicon Sinicum
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Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Total Pages |
: 986 |
Release |
: 2021-07-19 |
ISBN-10 |
: 9781948436441 |
ISBN-13 |
: 1948436442 |
Rating |
: 4/5 (41 Downloads) |
Synopsis History of Soybean Physiology and Botany Research (250 BCE to 2021) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.
Author |
: |
Publisher |
: Cambridge University Press |
Total Pages |
: 758 |
Release |
: 1986 |
ISBN-10 |
: 0521087317 |
ISBN-13 |
: 9780521087315 |
Rating |
: 4/5 (17 Downloads) |
Synopsis Biology and Biological Technology by :
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Total Pages |
: 2373 |
Release |
: 2021-05-05 |
ISBN-10 |
: 9781948436373 |
ISBN-13 |
: 194843637X |
Rating |
: 4/5 (73 Downloads) |
Synopsis History of Miso and Its Near Relatives by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Total Pages |
: 3666 |
Release |
: 2016-10-30 |
ISBN-10 |
: 9781928914891 |
ISBN-13 |
: 1928914896 |
Rating |
: 4/5 (91 Downloads) |
Synopsis History of Soybean Crushing: Soy Oil and Soybean Meal (980-2016): by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Author |
: William Shurtleff |
Publisher |
: Soyinfo Center |
Total Pages |
: 1283 |
Release |
: 2014-11-04 |
ISBN-10 |
: 9781928914693 |
ISBN-13 |
: 1928914691 |
Rating |
: 4/5 (93 Downloads) |
Synopsis Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899): by : William Shurtleff
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,
Author |
: |
Publisher |
: |
Total Pages |
: 712 |
Release |
: 1900 |
ISBN-10 |
: CUB:U183020106957 |
ISBN-13 |
: |
Rating |
: 4/5 (57 Downloads) |
Synopsis Journal of the China Branch of the Royal Asiatic Society for the Year by :
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Total Pages |
: 1351 |
Release |
: 2021-01-26 |
ISBN-10 |
: 9781948436311 |
ISBN-13 |
: 1948436310 |
Rating |
: 4/5 (11 Downloads) |
Synopsis History of Soy Nutritional Research (200 BCE to 1945) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books
Author |
: North China Branch of the Royal Asiatic Society |
Publisher |
: |
Total Pages |
: 74 |
Release |
: 1924 |
ISBN-10 |
: CORNELL:31924079401653 |
ISBN-13 |
: |
Rating |
: 4/5 (53 Downloads) |
Synopsis Journal of the North China Branch of the Royal Asiatic Society by : North China Branch of the Royal Asiatic Society
Contains list of members.
Author |
: Royal Asiatic Society of Great Britain and Ireland China Branch |
Publisher |
: |
Total Pages |
: 644 |
Release |
: 1895 |
ISBN-10 |
: ONB:+Z312006709 |
ISBN-13 |
: |
Rating |
: 4/5 (09 Downloads) |
Synopsis Journal of the China Branch by : Royal Asiatic Society of Great Britain and Ireland China Branch
Author |
: |
Publisher |
: |
Total Pages |
: 606 |
Release |
: 1967 |
ISBN-10 |
: IOWA:31858042535587 |
ISBN-13 |
: |
Rating |
: 4/5 (87 Downloads) |
Synopsis Journal of the China Branch of the Royal Asiatic Society for the Year ... by :